T – tomatoes, turkey

Beef tail - cattle tail cut free from skin, beef tail includes, along with meat and bones, a large amount of connective tissue with a high content of collagen

Beef tenderloin – the best and most expensive part of beef carcass, located in the back hypochondrium.

Black tea is a type of tea that undergoes complete fermentation within two weeks to a month.

Canned fish in tomato – canned fish can be used as an independent dish, also, various snacks and even soups are cooked from canned fish in tomato.

Chicken thighs are one of the parts of chicken carcass, chicken thighs are a good option for preparing various dishes from them.

Dried tarragon is a dried spicy herb that has a rich bright aroma and anise flavor.

Dried thyme is a very useful spice, it can be used not only in fresh form, but also harvested by drying.

Dried turnip is a product made from turnip roots.

Green tea - tea subjected to minimal fermentation, both green and black tea are obtained from the leaves of the same tea bush, but in various ways.

Green tomatoes are ordinary tomatoes that have not yet ripened, but they have a rather interesting taste, due to which they found their niche in the culinary of many countries.

Pork tenderloin is also pork fillet, pork steak. As in all tetrapods, the notch belongs to the psoas major muscle.

Salted tomatoes - a product prepared by salting, there are many ways how and with what spices to salt tomatoes.

Shichi-mi Togarashi is a Japanese condiment made from a mixture of peppers.

Sun-dried tomatoes are very popular in Italy and are very easy to cook on their own in the summer.

Tabasco sauce is a brand name for hot pepper sauces made from chili peppers, vinegar and salt.

Tahini is a sesame paste; in homemade recipes, sesame or olive oil is added to sesame.

Tail fat - round-shaped fat deposition on the sacrum and on the first 5 vertebrae from the tail in sheep.

Tangerine – the fruit of a tangerine tree, the fruits are sweet in taste, both whole fruits and squeezed juice are used in food.

Tarragon is a perennial herbaceous plant of the aster family, it grows up to 1.5 meters high.

Teriyaki is a traditional Japanese way of roasting using sweet sauce common in Japanese cuisine.

Thick frankfurter sausages are a sausage product made from minced meat with additives

Thyme (lat. Thýmus) - a plant containing a large amount of essential oils, due to which it is used, including in cooking, as a spice.

Titanium dioxide is a contrast agent with good whitening properties.

Tofu cheese is soy cheese that came to us from the East, it is rich in protein and has a mild flavor.