Sour Cream New Potatoes
Cooking Time:
1 hour Recipe Yield:
4-6 servings Difficulty:
Simple recipe
1 hour Recipe Yield:
4-6 servings Difficulty:
Simple recipe
Sour cream new potatoes – recipe for cooking a dish of Belarusian cuisine, when serving hot potatoes, you can sprinkle with finely chopped dill. This is a very simple and very tasty dish.
Recipe Ingredients
Cooking Recipe
When the potatoes are completely cooked, drain the water and dry the potatoes over low heat for 1-2 minutes. When serving new potatoes, sprinkle with finely chopped dill, drizzle with sour cream and serve hot.