Recipes with Dill Seeds

Dill seeds

Dill seeds are dark brown, oval-shaped dill fruits that taste and smell slightly reminiscent of cumin. Dill seeds are used in vegetable preservation and give a very good flavor to cucumbers and tomatoes. Used in the cooking of sauces, for example - adjika. Also, dill seeds give a good aroma when cooking pork.

Adjika

Adjika – a recipe for Georgian cuisine, this adjika is prepared without adding tomatoes, but on the basis of hot peppers and spices.