Greek Food

Eggplants baked with minced meat - a recipe from Greek cuisine, very simple and very quick to prepare.

Spicy zucchini filo pastry pie - a recipe from Greek cuisine, crispy thin filo pastry with a juicy curd zucchini filling.

Vegetable cutlets - a Greek recipe made from vegetables, mushrooms and oatmeal.

Eggplant Salad with Feta – Greek cuisine recipe, baked vegetables, herbs and garlic, excellent combination.

Tart with Zucchini, Bacon and Feta – Greek cuisine recipe. Low open pie stuffed with sliced zucchini.

Greek apple pie – there are a lot of recipes for apple pies and this is normal, if you eat fruit, then there will be a pie.

Moussaka – one of the traditional Greek dishes, based on ground beef, eggplant, cheese and tomatoes.

Zucchini keftedes – a Greek cuisine recipe, the aroma of these cutlets will bring together all family members in the kitchen.

Greek salad is easy and quick to cook, the main ingredients in its composition are olives and feta cheese.

Candied citrus peels – a Greek cuisine recipe, such sweets can be made from lemon, orange or grapefruit.

Riganada – Greek appetizer with traditional Feta cheese, olive oil and tomatoes.

Chicken with olives and peppers – a Greek food recipe, it is not necessary to use whole chicken.

Greek zucchini appetizer – Greek cuisine recipe, ready-made appetizer must be served very chilled.

Potatoes baked with rice and tomatoes – Greek food recipe that's easy to cook and in minutes.

Sfugato – Greek cuisine recipe, sfugato is a minced beef casserole with vegetables and cheese.

Baked eggplant appetizer – a Greek cuisine recipe, vinegar in an appetizer can be replaced with lemon juice.

Pork souvlaki – This is a Greek kebab, which can be cooked in the oven or on the grill.

Tsoureki (Greek Easter sweet bread) – Greek cuisine recipe, very tasty, airy, rich, beautifully decorated wicker.

Kuluraki – a Greek food recipe that has been cooked since the time of the Minoan civilization.

Potatoes with green peas - a Greek cuisine recipe, potatoes and peas complement each other very well.

Tzatziki is a traditional Greek recipe, cooked on the basis of thick yogurt, cucumbers and greens, best served cold.

Egg-fried zucchini - a Greek recipe, a light egg batter makes the zucchini more juicy.

Eggplant cutlets are one of the national dishes of Greek cuisine, they do not have to be fried, they can be baked in the oven.

Coffee Frappe – a Greek cuisine recipe, Coffee Frappe is made from instant coffee, sugar, water and ice with the addition of milk or cream.