Greek Food

Vegetable Cutlets

Vegetable cutlets - a Greek recipe made from vegetables, mushrooms and oatmeal.

Eggplant Salad with Feta

Eggplant Salad with Feta – Greek cuisine recipe, baked vegetables, herbs and garlic, excellent combination.

Greek Apple Pie

Greek apple pie – there are a lot of recipes for apple pies and this is normal, if you eat fruit, then there will be a pie.


Moussaka – one of the traditional Greek dishes, based on ground beef, eggplant, cheese and tomatoes.

Zucchini Keftedes

Zucchini keftedes – a Greek cuisine recipe, the aroma of these cutlets will bring together all family members in the kitchen.

Greek Salad

Greek salad is easy and quick to cook, the main ingredients in its composition are olives and feta cheese.

Candied Citrus Peels

Candied citrus peels – a Greek cuisine recipe, such sweets can be made from lemon, orange or grapefruit.


Riganada – Greek appetizer with traditional Feta cheese, olive oil and tomatoes.


Sfugato – Greek cuisine recipe, sfugato is a minced beef casserole with vegetables and cheese.

Baked Eggplant Appetizer

Baked eggplant appetizer – a Greek cuisine recipe, vinegar in an appetizer can be replaced with lemon juice.

Pork Souvlaki

Pork souvlaki – This is a Greek kebab, which can be cooked in the oven or on the grill.


Kuluraki – a Greek food recipe that has been cooked since the time of the Minoan civilization.


Tzatziki is a traditional Greek recipe, cooked on the basis of thick yogurt, cucumbers and greens, best served cold.

Eggplant Cutlets

Eggplant cutlets are one of the national dishes of Greek cuisine, they do not have to be fried, they can be baked in the oven.

Coffee Frappe

Coffee Frappe – a Greek cuisine recipe, Coffee Frappe is made from instant coffee, sugar, water and ice with the addition of milk or cream.


Fava - a recipe for mashed beans or beans in Greek style, with the addition of onions, herbs and lemon.

Greek Cuisine

Greek cuisine is very specific – the climate and geographical location played a big role in its development. Almost no national dish of Greek cuisine can do without lemon, olives, olive oil, vegetables. The basis of many Greek recipes is fish – Greek cuisine uses a wide variety of fresh fish and seafood, often seasoned with lemon juice and fresh oregano.

Greek Recipes

If you want to eat tasty, right, you need to go to Greece, at least in terms of cooking. National recipes of Greek cuisine are balanced, nutritious and varied. And most importantly, Greek food recipes are very tasty and easy to cook.