Recipes with Marmalade

Marmalade – recipe ingredient

Marmalade is a culinary product made from fruit, berry purees or juices boiled with sugar. Initially, marmalade was made from quince, but over time, it began to be made from various fruits and even vegetables. As a thickener, substances such as pectin, agar-agar, gelatin, modified starch are used. For a variety of colors, food coloring is used.

Bushe Nut Cake

Bushe nut cake – a recipe for a biscuit cake, which consists of two parts-flat cakes.

Gingerbread House

Gingerbread house – a recipe for German cuisine, it is very good to decorate a house with children - they will like it.