Recipes with Tonkatsu Sauce

Tonkatsu Sauce – recipe ingredient

Tonkatsu Sauce is a thick Japanese sauce that is served with Tonkatsu cutlet. Such a sauce can be cooked at home, it is not complicated and from quite affordable products. The sauce consists of tomato paste, Worcestershire sauce, rice wine, ginger, rice vinegar, garlic and powdered sugar.

Pork Cutlet (Tonkatsu)

Pork Cutlet (Tonkatsu) – Japanese recipe, this patty is used in a number of dishes, served with fresh white cabbage and rice.