Vegetable casserole with thick frankfurter sausages - a recipe for German cuisine, delicious vegetables under a crispy cheese crust.
Recipes with Thick Frankfurter Sausages
Thick frankfurter sausages are a sausage product made from minced meat with additives. Thick frankfurter sausages in the manufacture are boiled, steamed or heat-treated in another way. Thick frankfurter sausages in appearance and composition are very reminiscent of Frankfurt sausages, but thick frankfurter sausages are much thicker and slightly shorter than Frankfurt sausages. Thick frankfurter sausages are used as food as a ready-made dish, but they must first be fried or boiled. In addition, these sausages are used in various recipes.
