Pork sausage with lentils is a recipe from Italian cuisine, a typical dish on the Christmas menu and especially on New Year's Eve.
Recipes with Red Lentils
Red lentils – one of the varieties of lentils. Red lentils boil faster and have no shell. Due to the rapid swelling, even in cold water, red lentils are often used in raw food dishes. Salads, bread rolls, etc. are cooked from it. In ordinary cooking, mashed potato soups, meatballs, meatballs, etc. are cooked from red lentils.