M – melon, milk, mint

Milk powder is a product cooked by drying ordinary pasteurized milk.

Millet – cereals obtained from the fruits of cultivated species of millet, freed from spikelet scales by peeling.

Minced beef - beef can be twisted in a meat grinder, you can chop with a knife, and you can also grind with blender knives.

Minced Chicken – made from chicken fillet and not only, an ideal product for making cutlets, meatballs, pancakes.

Minced pork – minced pork meat with the addition of lard, minced pork meat is used in various recipes.

Mint (lat. Mentha) is a plant of the Lamiaceae family, mint is an unpretentious plant, and it can be grown almost everywhere.

Mirin (味 醂, or み り ん) is a very sweet rice wine used in Japanese cooking, adds a sweet taste to sauces, marinades and stews.

Mix salad – it is also called baby mix salad, as it uses mini greens. Salad mix ingredients may vary.

A mixture of peppers – the composition of the mixture includes white, red and black peppercorns.

Mozzarella cheese is an Italian cheese, traditional mozzarella is made from buffalo milk and produced in the Campania region.

Muer mushroom - the Chinese name for the mushroom is hei mu er, which translates as "black tree ear".

Mulberry - the fruits of a mulberry tree, mulberry can be used fresh, and can be used in recipes.

Mushroom broth – a decoction of fresh or dried mushrooms. In cooking, porcini mushroom broth is most often used, it is more saturated, with a rich taste and aroma.

Mushrooms (lat. Fungi or Mycota) - one of the foods widely used in cooking.

Mussels are sea or river mollusks, due to the great popularity around the world, in some countries they have created whole farms in which mussels are grown.

Mustard is a popular sauce that contains chopped or, less commonly, whole mustard seeds.

Mustard grains are the seeds of a plant of the same name.

Oyster mushroom is one of the most popular wild mushrooms, although it can also be grown on straw and other nutrient media.

Quince marmalade - Italian cuisine recipe is made from quince, sugar and lemon.

Smoked mackerel is a product of pre-salted fish that has been smoked.

Sour milk is a fermented milk product formed from milk as a result of lactic acid fermentation.