Recipes with Marjoram

Marjoram – recipe ingredient

Marjoram is rich in essential oils and is mainly used as a spice. Marjoram is added to many recipes - in soups and salads, in vegetable and fish dishes, marjoram is used to flavor alcohol and other drinks. Marjoram can also be used in preserving foods. Marjoram is also used in recipes for sausages, puddings and other dishes.

Ebi-tempura roll – recipe with photos, Japanese cuisine

Ebi-Tempura Roll

Ebi-tempura roll is a Japanese recipe made from batter-fried shrimp, cucumber and red caviar.

Sausage Bread – recipe with photo, Korean cuisine

Sausage Bread

Sausage Bread – Korean food recipe, very popular in Korean bakeries.

Florentine eggplant casserole – recipe with photo, Italian cuisine

Florentine Eggplant Casserole

Florentine eggplant casserole – very easy and delicious eggplant recipe.

Knuckle with sauerkraut and peas (Haxn) – recipe with photo, German cuisine

Knuckle with Sauerkraut and Peas (Haxn)

Knuckle with sauerkraut and peas (Haxn) – one of the most popular Germany recipe.

Fennel baked with cheese - recipe with photo, Spanish cuisine

Fennel Baked with Cheese

Baked Fennel with Cheese – a wonderful appetizer, fennel and baked cheese go great together.

Butter with herbs – recipe with photo, German cuisine

Butter with Herbs

Butter with herbs – a German cuisine recipe, this butter is good to spread on gray or brown bread.

Roasted chicken in a spicy marinade - recipe with photo, American dish

Spicy Roast Chicken

Roasted chicken in a spicy marinade - American cuisine recipe.

Fried Chicken with Potatoes and Tomatoes - Recipe with Photo by Jamie Oliver

Fried Chicken with Potatoes and Tomatoes by Jamie Oliver

Fried chicken with potatoes and tomatoes - Jamie Oliver's recipe, like all his recipes, is simple and delicious.

Turkey roll with cheese and ham - recipe with photo, American cuisine

Turkey Rolls with Cheese and Ham

Turkey roll with cheese and ham is an American recipe served with baked potatoes in their skins and gravy.