Frozen Cucumbers

Frozen cucumbers – recipe with photo, food preservation for the winter
rating: 2.4
wotes: 7

Cooking time: 15 minutes

Difficulty: Simple recipe

Recipe yield: 1 kg

Frozen cucumbers – a recipe for freezing for the winter, if you think this is nonsense – nothing like that. The question is often asked – is it possible to freeze cucumbers and how to freeze cucumbers for the winter? Cucumbers can be frozen, but not whole, but already prepared for use. Cut the cucumbers into small strips or grate them for vegetables. It is better to freeze cucumbers in small, portioned bags. In winter, you will understand how wonderful it is, for example, add thawed cucumbers to a white cabbage salad – you will immediately breathe freshness from the salad. And even okroshka – no need to wait for spring, when the first cucumbers appear – you already have them, albeit frozen ones. This will not affect the taste and quality of okroshka.

Frozen cucumbers ingredients

Frozen cucumbers recipe

Chopping cucumbers for freezing

To make a food preservation recipe frozen cucumbers, wash the cucumbers, peel off the peel, unless, of course, they are bitter. Next, grate the cucumbers or cut into thin strips.

Packing cucumbers in freezer bags

Pack the cut cucumbers in plastic bags and place in the freezer. Packaging bags for freezing cucumbers are best taken in small sizes, so to speak, portioned.

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