Peasant Onion Soup
1 hour Recipe Yield:
1 l Difficulty:
Medium recipe
Peasant onion soup – Mexican cuisine recipe, simple and hearty soup, reminiscent of the famous French onion soup.
Recipe Ingredients
Cooking Recipe
For the peasant onion soup recipe, heat 2 tbsp in a heavy bottomed saucepan. butter, add finely chopped onion and simmer over low heat under the lid for 15-20 minutes. Pour broth into a saucepan with onions and bring to a boil. Whisking constantly, add flour, salt and pepper. Then pour in the cream, mix and cook for another 10-15 minutes.
Fry slices of loaf without peel in the remaining butter. Grate the cheese on a fine grater and mix with the yolk. Spread the mixture of yolk and cheese on toasted croutons. Put croutons on the bottom of the plate and pour boiling onion soup, cover with a lid or saucer and let the soup infuse, and after 4-5 minutes onion soup serve.