Pears

Pears - fruits of the same tree, slightly elongated, resembling apples, but differing in taste and pulp of fruits. Pears are successfully used in the culinary of different countries, they make jam, candied fruit, liqueurs and other drinks from pears, pears are used in the preparation of many sweet and unsweetened dishes, they are pickled, sour and harvested for the winter in other ways.

Pumpkin-Ginger Pancakes in a Sandwich Maker

Pumpkin-ginger pancakes in a sandwich maker - many people think that only sandwiches are made in a sandwich maker, but they don’t.

Pear Confiture

Pear Confiture – a simple and very tasty recipe, confiture is well suited for pies, toasts.

Salad of Pear, Ricotta and Arugula

Salad of pear, ricotta and arugula – a wide variety of arugula salads.

Pear and Ginger Tea

Pear and ginger tea – fragrant, rich and healthy tea, which is very good in the autumn season.

Red Wine Poached Pears

Red wine poached pears (Poire à la Beaujolaise) – a French cuisine recipe, a very interesting and delicious dessert with a spice aroma.

Pear Chili Sauce

Pear chili sauce – sauce recipe from various varieties of peppers, sweet pears and honey. This sauce is in the style of Caribbean sauces, that is, sweet chili sauces.