Charoset
Cooking Time:
30 min. Recipe Yield:
1 kg Difficulty:
Medium recipe
30 min. Recipe Yield:
1 kg Difficulty:
Medium recipe
Charoset – a recipe for Jewish cuisine, charoset is a festive dish that is prepared and served on Pesach. Charoset can be different in ingredients, it all depends on what part of the world the Jews live in.
Recipe Ingredients
Apples
1-2
pcs
Almonds
5
pcs
Pomegranate Juice
250
ml
Walnut
100
g
Dates
150
g
Pears
1
pcs
Raisins
150
g
Pistachios
100
g
Ginger
100
g
Ground Cinnamon
0.5
tsp
Cooking Recipe
For a Jewish recipe such as charoset, twist all the products in a meat grinder. Add grated ginger, ground cinnamon, pomegranate juice or red wine to the resulting mixture.
In terms of density, charoset should be similar to thick sour cream. Transfer the charoset to a beautiful dish and place on the table.