Chinese Cuisine – Page 3

Page 3 of category chinese cuisine, which includes many different recipes of this cuisine.

Various Recipes

Vegetarian meatballs - a Chinese cuisine recipe, the basis of meatballs is carrots, which are very healthy.

Milk hand pies with yellow filling - Chinese recipe, steamed cakes with sweet egg filling

Braised pot pork belly (Dongpo rou) is a Chinese food recipe and one of Hangzhou's famous recipes.

Roast beef with apples is a Chinese recipe, apples go well with beef and add juiciness and flavor.

Fried hand pies stuffed with pork and sweet dill - a Chinese recipe, soft steamed dough with a juicy meat filling.

Tender lemon chicken breast is a Chinese recipe, the fillet is fried in hot oil, and then stewed in a marinade.

Garlic beef is a Chinese cuisine recipe, Garlic beef is a Guangdong cuisine recipe, this cuisine is very popular in China.

Ants climbing a tree is a Chinese recipe, minced meat symbolizes ants, and transparent noodles symbolize a tree.

Fried chicken pieces are a Chinese cuisine recipe, the legs contain more meat, so they are used in various dishes.

Chicken liver in dough - a recipe for Chinese cuisine, the liver is very nutritious, and it is very beneficial for the body.

Kung pao chicken is a Chinese recipe, this recipe is very old - it was invented by a gardener.