Chinese Cuisine – Page 2

Peking Duck

Peking duck is a classic Chinese recipe, it is a very tasty dish, a Peking duck is being cooked for more than one day.

Stewed Duck

Stewed duck - a recipe for Chinese cuisine, the duck can be served with vegetables and the warm sauce in which it was cooked.

Apples fried in dough - recipe with photo, Chinese cuisine

Fried Apples in Dough

Fried apples in dough - a Chinese recipe, airy dough with soft fragrant apples.

Sweet and Sour Pork Ribs

Sweet and sour pork ribs - a Chinese recipe, ready-made ribs of a beautiful caramel color.

Meat and Rice Dim Sum

Meat and rice dim sum is a Chinese cuisine recipe, dim sum is a range of appetizers that are steamed or fried and served for breakfast or lunch.

Three Flavors Fried Rice

Three flavors fried rice - fried rice is served last in China to neutralize the aftertaste of previous dishes.

Fried Tofu

Fried tofu - tofu is fried in a large amount of vegetable oil, over high heat

Cilantro Fried Pork Slices

Cilantro fried pork slices is a Chinese recipe, a Shandong dish dating back several centuries.

Peking Green Onion Pancakes

Peking green onion pancakes - a recipe for Chinese cuisine, the dough in the pancakes is thin and crispy, and inside there is a juicy filling.

Chinese Cabbage Sweet and Sour

Chinese Cabbage Sweet and Sour – рrecipe for Chinese cuisine, such cabbage is very useful for people who play sports.

Three Cup Chicken

Three cup chicken - a Chinese cuisine recipe, chicken is cooked with the addition of three main ingredients - oil, soy sauce and rice wine.

Steam Fish with Sauce

Steam fish with sauce - a recipe for cooking Chinese cuisine, you can use any fish, the main thing is that it has few bones.

Assorted Vegetables in Sauce

Assorted vegetables in sauce - a recipe for Chinese cuisine, so that all vegetables are soaked and harmonized, the assorted must be kept for several hours.

Carp in Soy Sauce

Carp in soy sauce - a recipe for Chinese cuisine, the recipe for carp has been around for more than two thousand years.

Eggs with Spinach

Eggs with spinach - a Chinese recipe, such a tower of spinach, carrots and mushrooms, and at the end - a fried egg and milk sauce.

Beef with Curry Sauce

Beef with curry sauce is a Chinese recipe, the beef is very tender, and the sauce gives it the aroma and taste of Asia.

Mandarin Pancakes

Mandarin pancakes - a recipe for cooking Chinese cuisine, pancakes are interesting to cook and they are translated as pancakes for officials.

Beef Tail Ragout

Beef tail ragout is a Chinese recipe made with cow tail, carrots, celery, tomatoes and spices.

Root Vegetable Chips

Root vegetable chips are a recipe for Chinese cuisine, everyone is used to seeing potato chips, and in China, chips are even made from apples.

Fried Oatmeal Rolls

Fried oatmeal rolls - a recipe for Chinese cuisine, oats are very useful, it promotes cerebral circulation.

Jam Cakes

Jam cakes - a Chinese recipe, these cakes are made with cornmeal and canned corn.

Sichuan-Style Sweet and Sour Cabbage

Sichuan-style sweet and sour cabbage is a Chinese recipe that is crispy and refreshing.

Fortune Cookie

Fortune cookie - a recipe for Chinese cuisine cookies appeared in the 13th century and has its own legend.

Vegetarian Crab

Vegetarian crab - a Chinese cuisine recipe, potatoes, carrots and spices can imitate crab meat very well.

Chinese Cuisine – Page 2

Various Recipes