Smakovnik
Cooking Time:
30 min. Recipe Yield:
8-10 servings Difficulty:
Medium recipe
30 min. Recipe Yield:
8-10 servings Difficulty:
Medium recipe
Smakovnik is a recipe of Russian cuisine, it can be cooked and served in two ways, choose which one you like.
Recipe Ingredients
Cooking Recipe
To cook a russian cuisine recipe, smakovnik will require a minimum of products that can be served in two ways. For one method, grate the processed cheese, finely chop the herring fillet. Mix herring with cheese and pepper. For another method, cut the cheese into rings or half rings, and herring the fillet into small pieces.
Bread for smakovnik needs black and only black will it emphasize the taste of cheese and salted herring. Grease thinly sliced bread with butter, and then cut into small pieces.