Pizza Margherita Pizza Margherita is an Italian dish named after Margherita of Savoy, the main ingredient of this pizza filling is tomatoes.
Olive Rosemary Focaccia Olive rosemary focaccia - an Italian recipe, rosemary makes Italian bread very fragrant.
Mixed Herbs Semolina Focaccia Mixed herbs semolina focaccia - a recipe for Italian cuisine, semolina fits very well into the focaccia recipe.
Armenian Lavash Armenian lavash is a thin flatbread made from yeast dough and fried in a hot, dry frying pan.
Baklava Baklava is a recipe of Azerbaijani cuisine, baklava is a festive dish that is prepared for Novruz.
Smoked Chicken and Pickled Onion Pizza Smoked chicken and pickled onion pizza is a recipe for Italian cuisine, a good pizza is always a holiday.
Smazhenka Smazhenka - a small pizza, a recipe for Belarusian cuisine, yeast dough can be prepared, or you can use a store-bought one.
Ham Braid Ham braid is a French cuisine recipe, this braid is made from the same dough as the baguette.
Ham Pizza Ham pizza - a recipe for Italian cuisine, pizza can be sprinkled with finely chopped herbs.
Open Pie with Meat and Egg Open pie with meat and egg - a small pie with various fillings, pie was often served with cabbage soup.
Anchovy Pizza Anchovy pizza is one of the traditional Italian recipes for this simple but delicious dish.
Borscht with Meat and Pampushka Borscht with meat and pampushka – одно из национальных блюд и визитная карточка украинской кухни.