Deep-fried chicken Deep-fried chicken is an American recipe that turns out juicy chicken with a crispy crust in minutes.
Udon Noodles in Soup (Ankake Udon) Udon noodles in soup (Ankake Udon) – Japanese cuisine recipe, soup keeps warm for a long time due to cornmeal.
Broth with Omelette Broth with omelette – a recipe for Moldovan cuisine, boiled chicken can be served separately or cooked as a separate dish.
Cold Beetroot Soup (Hladnik) Cold beetroot soup (Hladnik) – Belarusian cuisine recipe, hladnik is cooked on beetroot kvass.
Potato Soup with Dumplings Potato soup with dumplings – a recipe for Belarusian cuisine, a light and tasty soup, it can be cooked on water or chicken broth.
Chicken Soup with Homemade Noodles Chicken soup with homemade noodles – Uzbek cuisine recipe, fragrant and delicious soup.
Soup with Meatballs Soup with Meatballs – the recipe is easy, juicy and tender meatballs in potato soup with meat broth.
Soup with Tomatoes and Sweet Peppers Soup with tomatoes and sweet peppers – recipe for Italian cuisine, in the summer the recipe is very good.
Chicken Broth with Carrot Croutons <strong>Chicken broth with carrot croutons</strong> – a recipe for Jewish cuisine, chicken broth is very healthy, and with the addition of roots and vegetables, the broth also becomes very tasty.
Rice Soup with Egg Dressing (Chulumbur apur) Rice soup with egg dressing (Chulumbur apur) – recipe of Armenian cuisine, rice soup with onion is seasoned with beaten egg in milk before serving.
Soup with Noodles "Festive" Soup with noodles "Festive" – Armenian cuisine recipe, soup can be served with sour cream, sprinkled with herbs.
Zucchini Soup Zucchini soup – a recipe for Bulgarian cuisine, a light summer soup that can be served not only hot, but also chilled.
Madrid Garlic Soup Madrid garlic soup – a recipe for Spanish cuisine, a kind of garlic and toast soup.
Cold Sorrel Soup Cold sorrel soup – a dish of Jewish cuisine, a simple and light summer soup seasoned with sour cream if desired.
Cold Soup on Bread Kvass (Okroshka) Cold Soup on Bread Kvass (Okroshka) – cold soup based on bread kvass, with the addition of vegetables and boiled meat.
Dushbara Dushbara – The national dish of Azerbaijani cuisine, dushbara is an Azerbaijani soup with dumplings.
Soup with Dumplings, Noodles and Meatballs (Ugra Chuchvara) Soup with dumplings, noodles and meatballs (Ugra Chuchvara) – national Uzbek dish, which includes dumplings, noodles and meatballs.
Chikhirtma Chikhirtma – georgian cuisine recipe, chikhirtma - light, but at the same time hearty soup.
Beef Salad with Scrambled Eggs Beef salad with scrambled eggs – Uzbek cuisine recipe, salad is easy to cook, a minimum of products, it is very tasty and satisfying.
Salad of Cheese, Eggs and Green Onions Salad of cheese, eggs and green onions – this salad can be served with fried bread.
Salad of Chicken Fillet and Vegetables Salad of chicken fillet and vegetables – Mexican cuisine recipe, hearty and at the same time light salad.
White Bean Salad with Vegetables White bean salad with vegetables – Turkish cuisine recipe, very hearty and tasty salad, beans can be boiled in advance.
Summer Salad with Egg Summer salad with egg – Georgian cuisine recipe, the composition of the salad includes not only tomatoes and cucumbers.