Bulgarian Food

Rooster with Rice

Rooster with rice is a Bulgarian cuisine recipe, a hearty rooster dish with boiled rice and giblets from the same rooster.

Cauliflower Ham Casserole

Cauliflower ham casserole - a recipe for Bulgarian cuisine, boiled cauliflower is baked with ham in the oven.

Baked Fish with Vegetables

Baked fish with vegetables - a recipe for Bulgarian cuisine, the fish is baked on a pillow of pre-stewed vegetables.

Beef with Prunes

Beef with prunes is a recipe for Bulgarian cuisine, this dish is cooked the day before it is consumed.

Tarator

Tarator – a national dish of Bulgarian cuisine, tarator is prepared in summer in hot weather and served cold.

Zucchini Soup

Zucchini soup – a recipe for Bulgarian cuisine, a light summer soup that can be served not only hot, but also chilled.

Onion and Olive Salad

Onion and olive salad – Bulgarian cuisine recipe, very light salad, vinegar can be replaced with lemon juice.

Apples in Wine

Apples in wine – recipe for Bulgarian cuisine, for this dessert it is better to take dense apples with sourness.

Gris-Halva

If your children do not like semolina, try making Gris-halva for them - maybe they will change their mind.

Sandwiches with Olives

Sandwiches with Olives – recipe for Bulgarian cuisine, bread for sandwiches with olives can be lightly fried.