Onion and Olive Salad
Cooking Time:
30 min. Recipe Yield:
4 servings Difficulty:
Medium recipe
30 min. Recipe Yield:
4 servings Difficulty:
Medium recipe
Onion and olive salad – recipe for Bulgarian cuisine, very easy to prepare salad, vinegar can be replaced with lemon juice. Onions, you can use green onions or onions, which is also very tasty.
Recipe Ingredients
Cooking Recipe
For the olive and onion salad recipe from Bulgarian cuisine, finely chop the onion, salt and mix.
Then pour in the oil, vinegar, put the olives and mix again. Salad sprinkle with chopped herbs and serve.