Potato and Sour Cream Salad
Cooking time: 40 minutes
Difficulty: Medium recipe
Recipe yield: 4 serving
Armenian food recipes
Potato and Sour Cream Salad – the recipe for Armenian cuisine, the salad is very simple, but at the same time very tasty.
Potato and Sour Cream Salad Ingredients
Potato and Sour Cream Salad Recipe
1
For the potato and sour cream salad recipe, boil the potatoes in their skins, then peel and cut into circles.
2
Transfer the chopped potatoes to a salad bowl, add sour cream, finely chopped greens, salt, pepper and mix. For better taste, place salad in the cold, cool, and then serve.
