Salad "Minsk"
Cooking time: 1 h
Difficulty: Medium recipe
Recipe yield: 6-8 servings
Belarusian Food Recipes
Salad "Minsk" – dish of Belarusian cuisine. Salad tastes best if chilled well before serving.
Salad "Minsk" Ingredients
- Potatoes 600 g
- Champignons 250 g
- Onion 2 pcs
- Sauerkraut 150 g
- Vegetable oil 2 tbsp
- Apple cider vinegar 1 tbsp
- Sugar 1 tsp
Salad "Minsk" Recipe
1
For the Minsky salad recipe, boil the mushrooms and chop finely. Boil the potatoes in their skins and also cut into small pieces.
2
Add chopped onion, sauerkraut to chopped potatoes and champignons and mix everything well. Before serving, pour over salad with vinegar, vegetable oil and sprinkle with sugar.
