Recipes with Onion

Onion – recipe ingredient

Onions – one of the types of onions, one of the most common for use in cooking. Onions are grown both to produce bulb that are well stored, and for green onions, which are usually used fresh. Onions are used in salads and other dishes. Onions are used in recipes of dishes of various cuisines practically all over the world.

Pork Sausage with Lentils

Pork sausage with lentils is a recipe from Italian cuisine, a typical dish on the Christmas menu and especially on New Year's Eve.

Eggplant Salad with Feta

Eggplant Salad with Feta – Greek cuisine recipe, baked vegetables, herbs and garlic, excellent combination.

Fried Egg Rolls

Fried egg rolls are a Chinese recipe and are very good as a hearty breakfast.

Cocktail Rolls

Cocktail rolls - a recipe for Swedish cuisine, the dough for rolls can be cooked or you can buy ready-made puff pastry.

Meatballs with Quince

Meatballs with quince – the recipe is very simple, quince saturates the sauce and gives the meatballs a pleasant taste.

Kidneys with Mushrooms and Pickles

Kidneys with mushrooms and pickles – everyone is afraid of the kidneys because of the smell and the fact that they need to be soaked for a long time.

Stewed Veal Lung

Stewed veal lung – a traditional French recipe that embodies the style of Provence.

Beef Lung in Sour Cream

Beef lung in sour cream – some people think that from a lung you can only make pie filling or sausage.

Sicheniki Fish

Sicheniki fish – Ukrainian cuisine recipe, sicheniki can be cooked from pike perch, cod, perch, hake or pike.

Fettuccine with Giblets

Fettuccine with Giblets – a wonderful recipe for lunch or even dinner, it is prepared very easily and quickly.

Open Pies with Mushrooms

Open pies with mushrooms – this is a small open puff pastry pie stuffed with mushrooms and meat according to a German cuisine recipe.

Vegetable Casserole

Vegetable Casserole – one of the ancient recipes, casseroles in Italy were in great demand even during the Renaissance.