Recipes with Vegetable Oil

Pampushki with garlic from the recipe of Ukrainian cooks are usually served with borscht.

Pilaf with anchovy – quite an interesting original way of cooking pilaf with fish.

Vorschmack – Jewish cuisine recipe, easy and quick salted herring appetizer.

Semolina caviar is a recipe for cooking Moldovan cuisine, of course, this is not caviar, but you can cook it for breakfast sandwiches.

Chicken stew with bell pepper - a Moroccan recipe from chicken, sweet peppers, tomatoes, boiled rice as a side dish.

Stuffed turkey breast roll – a recipe for a delicious and juicy turkey roll, which is prepared in a multicooker.

Pickled hot peppers – a Georgian cuisine recipe, in a day hot peppers cooked according to this recipe will be ready for use.

Eggplant salad for the winter – a food preservation recipe for the winter, the salad includes eggplants, bell peppers, hot peppers and garlic.

Lobuts salad – a national dish of Armenian cuisine, the salad tastes better when it stands in the cold and marinated.

Eggplant with rice and tomatoes – Georgian cuisine recipe eggplant stuffed with rice and stewed with tomatoes.

Soy noodles with mushroom sauce – a Chinese cuisine recipe, soy noodles are very tasty, they are easy and quick to cook.

Egg noodles with shrimps – Chinese cuisine recipe, hearty and rich in taste egg noodles.

Udon noodles with pork and vegetables (Yakisoba) – everything is very easy and simple, this dish can be a good full breakfast.

Shopska salad for those who like light and hearty salads in the summer.

Kuluraki – a Greek food recipe that has been cooked since the time of the Minoan civilization.

Matzo bread rolls – Jewish cuisine recipe, such rolls are very popular in Pesach and they are cooked according to dozens of different recipes.

Thin slices of beef (Soegogi-jeon) – a recipe for beef "pancakes", served with rice.

Spicy stewed tofu (Dubu-jorim) is a Korean recipe, tofu stewed in a spicy spicy sauce, sautéed with onions and garlic.

Sweet and sour pork ribs - a Chinese recipe, ready-made ribs of a beautiful caramel color.

Fried tofu - tofu is fried in a large amount of vegetable oil, over high heat

Three cup chicken - a Chinese cuisine recipe, chicken is cooked with the addition of three main ingredients - oil, soy sauce and rice wine.

White cabbage with smoked brisket – a hearty salad from American cuisine recipes, a wonderful addition to mashed potatoes.

Mayonnaise sauce it is very easy and quick to cook. Most importantly, eggs and butter should be at room temperature.

Pickled Eggplant with Basil – a recipe for Armenian cuisine, a wonderful appetizer for the winter with meat or potatoes.