Wakame Salad

Wakame salad - recipe with photos, Japan cuisine
Rating: 4 Votes: 1
Cooking Time:
30 min.
Recipe Yield:
2-4 servings
Difficulty:
Medium recipe

Wakame salad is a Japanese cuisine recipe, this salad can be described in a few words: easy, fast, healthy, tasty, beautiful. Wakame salad goes well with beef, rice or vegetable dishes.

Recipe Ingredients

Wakame 25 g
Rice Vinegar 2 tbsp
Honey 1 tsp
Sesame Oil 1 tbsp
Lemon Juice 1 tbsp
Soy Sauce 2 tbsp

Cooking Recipe

The recipe for wakame salad is very simple. In a bowl, mix vinegar, honey, sesame oil, soy sauce and lemon juice. Stir until the honey is completely combined with the other ingredients.

Pour warm water over the wakame and set aside to soak. Then drain the water and combine the wakame with the prepared sauce. When serving, sprinkle the salad with sesame seeds.