Ketchup – recipe ingredient

Ketchup is a sauce based on tomatoes, spices and spices. But initially, tomatoes were not part of ketchups, since the birthplace of ketchups is China, and accordingly, it was based on fish sauce. Only after the sauce appeared in England, it was “slightly” corrected. And already in the XIX century, ketchup filled America, it is added as a sauce to any second courses. And of course, fast foot, he cannot do without ketchup.

Recipes that use ketchup