Focaccia and Tomato Gratin Focaccia and tomato gratin is an Italian recipe, if you don't stock up on focaccia, you can use white bread.
Olive Rosemary Focaccia Olive rosemary focaccia - an Italian recipe, rosemary makes Italian bread very fragrant.
Mushroom and Leek Risotto Mushroom and leek risotto - a recipe for Italian cuisine, risotto is always delicious.
Mixed Herbs Semolina Focaccia Mixed herbs semolina focaccia - a recipe for Italian cuisine, semolina fits very well into the focaccia recipe.
Smoked Chicken and Pickled Onion Pizza Smoked chicken and pickled onion pizza is a recipe for Italian cuisine, a good pizza is always a holiday.
Ham Pizza Ham pizza - a recipe for Italian cuisine, pizza can be sprinkled with finely chopped herbs.
Tuna Lasagna Lasagna can be cooked with any sauce, in this case, a sauce with the addition of tuna was used.
Shrimp Polenta with Mushrooms Shrimp polenta with mushrooms is a national dish of Italian cuisine made from cornmeal.
Anchovy Pizza Anchovy pizza is one of the traditional Italian recipes for this simple but delicious dish.
Pasta Bolognese Pasta bolognese is an Italian recipe, you can cook pasta yourself or buy it in a store.
Soup with Tomatoes and Sweet Peppers Soup with tomatoes and sweet peppers – recipe for Italian cuisine, in the summer the recipe is very good.
Carrot Puree Soup with Green Onions Puree soup, an Italian main course, can be served with chopped herbs and crunchy croutons.
Eggplant Salad The Italian eggplant salad is marinated in the refrigerator for at least 2 hours to allow the eggplant to absorb the flavor of the herbs.
Sabayon Sabayon – the recipe for an Italian dessert, sabayon is very easy to prepare and takes only 20 minutes.
Bruschetta with Ham and Mushrooms Bruschetta with ham and mushrooms – a recipe for Italian cuisine, you can complement the taste of bruschetta with a variety of herbs.
Nougat Nougat – a confection of Italian cuisine, although the French dispute this fact, nougat is made from walnuts.
Chocolate Fondant Chocolate fondant – a recipe for Italian cuisine, fondant is somewhat reminiscent of a chocolate cake with a liquid filling.
Latte Latte – drink of Italian cuisine, translated as coffee with milk, warm milk is whipped into a lush foam and poured with brewed coffee.