Italian Cuisine – Page 4

Page 4 of category italian cuisine, which includes many different recipes of this cuisine.

Various Recipes

Zucchini Ravioli

Zucchini ravioli - a recipe for raw foodists, fresh zucchini combined with nuts and spices - very tasty.

Honey Muffins

Honey muffins combined with dried fruits are a very satisfying dish.

Sausage Mushroom Pizza

Sausage mushroom pizza is a recipe of Italian cuisine, quite familiar products and, probably, everyone's favorite pizza.

Pork Orzotto

Pork orzotto <em>orzotto con maiale</em> is an Italian recipe made with pearl barley, spinach and pork mince.

Pizza Dough

Pizza dough is one of the most important components in the cooking of delicious pizza, pizza dough can be cooked in advance.

Tomato Gratin

Tomato gratin are tomatoes stuffed with a mixture of breadcrumbs with the addition of various spices.

Grissini Breadsticks

Grissini breadsticks are Italian bread, sometimes sprinkled with sesame seeds or poppy seeds before baking.

Pepperoni Pizza

Pepperoni pizza - Italian pizza with sweet pepper, which gave it its name

Pizza Margherita

Pizza Margherita is an Italian dish named after Margherita of Savoy, the main ingredient of this pizza filling is tomatoes.

Tartlet Shells

Tartlet shells are Italian unleavened dough baskets that are filled with salads, pates, fruits, etc.

Torcetti Cookies

Torcetti cookies - a recipe for homemade Italian sweet cookies, served with cappuccino or coffee with milk.

Potato and Tomato Bake

Potato and tomato bake - a recipe of Italian cuisine, a very simple and tasty dish of the southern regions of Italy.