Food Recipes | Kashevar

Soup Curry

Soup curry – Indian cuisine recipe, fragrant, thick and very tasty curry soup will not leave anyone indifferent.

Madrid Garlic Soup

Madrid garlic soup – a recipe for Spanish cuisine, a kind of garlic and toast soup.

Cold Sorrel Soup

Cold sorrel soup – a dish of Jewish cuisine, a simple and light summer soup seasoned with sour cream if desired.

Chicken Tortilla Soup

Chicken tortilla soup is very easy and quick to cook, fried tortillas are added to the finished soup.

Meat Soup with Aromatic Spices (Kharcho)

Meat soup with aromatic spices (Kharcho) – a national dish of Georgian cuisine, the literal translation of the word “kharcho” is beef soup.

Soup with Brisket and Beans (Chorba)

Soup with brisket and beans (Chorba) – this is a hearty and very tasty Moldovan soup.

Cold Soup on Bread Kvass (Okroshka)

Cold Soup on Bread Kvass (Okroshka) – cold soup based on bread kvass, with the addition of vegetables and boiled meat.

Dushbara

Dushbara – The national dish of Azerbaijani cuisine, dushbara is an Azerbaijani soup with dumplings.

Chicken Chowder

Chicken chowder – recipe of Belarusian cuisine, stew is prepared on the basis of chicken and mushroom broth.

Soup with Dumplings, Noodles and Meatballs (Ugra Chuchvara)

Soup with dumplings, noodles and meatballs (Ugra Chuchvara) – national Uzbek dish, which includes dumplings, noodles and meatballs.

Lagman

Lagman – These are noodles with a gravy of meat and vegetables, the noodles practically float in a lot of liquid.

Chikhirtma

Chikhirtma – georgian cuisine recipe, chikhirtma - light, but at the same time hearty soup.

Ukha Ordinary from Sea Fish

Ukha ordinary from sea fish – fish soup with added vegetables and lemon.

Onion Soup

Onion soup – first course, traditional french cuisine recipe.

Borscht with Meat and Pampushka

Borscht with meat and pampushka – одно из национальных блюд и визитная карточка украинской кухни.

Carrot Puree Soup with Green Onions

Puree soup, an Italian main course, can be served with chopped herbs and crunchy croutons.

Greek Carrot Soup

Greek carrot soup – national dish of Greek cuisine.

Zhur

Zhur – Belarusian national dish of strained oatmeal infusion.

Rabbit Soup with Dumplings

Rabbit soup with dumplings – one of the recipes of American cuisine, an old indeytsy dish.

Rassolnik

Rassolnik – soup based on pickled cucumbers, and optionally with the addition of cucumber pickle.

Soup with Chickpeas and Beans

Soup with chickpeas and beans – an interesting and original Moroccan dish with the addition of a large amount of greens.

Gazpacho

Gazpacho – fresh vegetable soup. Initially, gazpacho was prepared in regions of Spain with especially hot summers.

Carrot and Pea Salad

Carrot and Pea Salad – Moroccan cuisine recipe may seem strange, but carrots go very well with green peas.

Beef Salad with Scrambled Eggs

Beef salad with scrambled eggs – Uzbek cuisine recipe, salad is easy to cook, a minimum of products, it is very tasty and satisfying.

Food Recipes – Page 62

Various Recipes