Kefir – an ingredient in recipes

Kefir is one of the fermented milk products obtained from cow's milk, kefir can be made from whole or skim milk. To obtain kefir, a fermented milk and alcohol fermentation process is used using several types of microorganisms at once. Kefir as a drink is popular in many countries of the world, and also many recipes for baking and other dishes are prepared from kefir.

Recipes that use kefir