Recipes with Meat Broth

Meatballs with quince – the recipe is very simple, quince saturates the sauce and gives the meatballs a pleasant taste.

Beef lung in sour cream – some people think that from a lung you can only make pie filling or sausage.

Minestrone – light Italian vegetable soup. Minestrone can be served hot or cold.

Yorkshire pudding is an English recipe, an old recipe still served in pubs with onion sauce.

Choban-govurma - a recipe for Azerbaijani cuisine, if you do not like lamb, you can replace it with beef.

Shepherd's pie - a British recipe, potato casserole with meat filling.

Beef, mushroom and potato stew in a pot - a recipe for Russian cuisine, beef for the holiday and on a weekday.

Machanka is a recipe of Belarusian cuisine, this dish is usually served with pancakes and pickled vegetables.

Stewed meat rolls - a recipe for American cuisine, a simple and festive dish, you can take any ketchup to your taste.

Open pie with meat and egg - a small pie with various fillings, pie was often served with cabbage soup.

Potatoes stuffed with liver - a dish of Belarusian cuisine, stuffed potatoes are prepared very quickly.

Lentil soup with croutons – a recipe for Turkish cuisine, maybe the soup looks not very beautiful, but very tasty.

Turkish red lentil soup – mercimek corbasi turkish cuisine recipe, mercimek corbasi - this is how this puree soup is called in Turkey.

Soup with Meatballs – the recipe is easy, juicy and tender meatballs in potato soup with meat broth.

Potato Soup with Frankfurter Sausages – the recipe is very simple, light cream soup, it is advisable not to cook a lot.

Thick soup with noodles and brussels sprouts – German cuisine recipe, it can be served as a soup or a hot dish.

Sausage soup with vegetables – a German cuisine recipe, this soup is best cooked in the winter season, it is very satisfying.

Rabbit soup with dumplings – one of the recipes of American cuisine, an old indeytsy dish.

Rassolnik – Russian dish, soup based on pickled cucumbers, and optionally with the addition of cucumber pickle.

Bavarian sauerkraut salad – a recipe for German cuisine, such a salad can be served both warm and chilled.