Milk | Kashevar

Toad in the Hole

Toad in the hole is a recipe for a British snack, in fact, it is a meat sausage baked in a pudding.

Pasta Gratin

Pasta gratin is a Swedish cuisine recipe that vaguely resembles an American cheese casserole.

Kololak Gegharkuni

Kololak gegharkuni - a recipe of Armenian cuisine, these are kind of meatballs with the addition of wheat porridge

Deep-fried chicken

Deep-fried chicken is an American recipe that turns out juicy chicken with a crispy crust in minutes.

American Corn Casserole

American corn casserole is an American cuisine recipe, any hard cheese is suitable for casserole.

Potato Soup with Dumplings

Potato soup with dumplings – a recipe for Belarusian cuisine, a light and tasty soup, it can be cooked on water or chicken broth.

Potato Soup with Croutons

Potato soup with croutons – French cuisine recipe, very easy to cook potato soup.

Mexican Pumpkin Soup

Mexican pumpkin soup – a Mexican cuisine recipe, lime is very refreshing and revitalizes the shades of pumpkin in the soup.

Thick Fish Soup with Dumplings

Thick fish soup with dumplings – German cuisine recipe, one of the types of thick soups

Rice Soup with Egg Dressing (Chulumbur apur)

Rice soup with egg dressing (Chulumbur apur) – recipe of Armenian cuisine, rice soup with onion is seasoned with beaten egg in milk before serving.

Sorrel and Leek Soup

Sorrel and leek soup – рецепт английской кухни, подают суп-пюре в горячем виде со сливками.

Pumpkin Puree Soup

Pumpkin puree soup – French cuisine recipe with potatoes, milk and spices.

Potato Soup with Milk

Potato soup with milk – a dish of Jewish cuisine, the soup is thick, rich and tasty.

Zucchini Soup

Zucchini soup – a recipe for Bulgarian cuisine, a light summer soup that can be served not only hot, but also chilled.

Beef Salad with Scrambled Eggs

Beef salad with scrambled eggs – Uzbek cuisine recipe, salad is easy to cook, a minimum of products, it is very tasty and satisfying.

Celery Salad

Mexican celery salad is very healthy and very easy to cook.

Coffee Ice Cream

Coffee ice cream – German cuisine recipe, ice cream is very tasty, with a rich aroma and taste of coffee.

Plum Casserole

Plum casserole – a French cuisine recipe, often a beautiful form is used to bake casseroles.

Panna Cotta

Panna Cotta - Italian cuisine recipe, literal translation panna cotta - boiled cream.

Prunes in Milk

Prunes in milk – recipe of Belarusian cuisine, milk is baked to the state of fermented baked milk.

Apples in Wine

Apples in wine – recipe for Bulgarian cuisine, for this dessert it is better to take dense apples with sourness.

Rice Pudding (Muhallebi)

Rice pudding (Muhallebi) is a Turkish rice pudding recipe using powdered sugar and ground cinnamon.

Arroz Con Leche

Arroz con leche – a national dish of Spanish cuisine, cooked from milk, rice and flavored with cinnamon zest.

Catalan Cream

Catalan cream – the recipe of the Catalan monks, the cream can be served as an independent dish.

Milk – Page 8

Various Recipes