Brown Vermicelli
Cooking Time:
40 min. Recipe Yield:
2 servings Difficulty:
Medium recipe
40 min. Recipe Yield:
2 servings Difficulty:
Medium recipe
Brown vermicelli is cooked very easily - by frying regular vermicelli. You can also fry the vermicelli unevenly, then the dish will look very interesting.
Recipe Ingredients
Cooking Recipe
For the brown vermicelli recipe, heat vegetable oil in a frying pan. Pour the vermicelli into the oil and fry over medium heat, stirring constantly.
After the vermicelli turns brown, pour boiling water over it, add salt and cook for 10 minutes until tender. Serve brown vermicelli with herbs and matsun.