Herring in Sour-Sweet Marinade
Cooking Time:
40 min. Recipe Yield:
2 pcs Difficulty:
Medium recipe
40 min. Recipe Yield:
2 pcs Difficulty:
Medium recipe
Herring in sour-sweet marinade is a Swedish recipe, this method is very good for quick herring cooking.
Recipe Ingredients
Herring
2
pcs
White Wine Vinegar
200
ml
Vegetable Oil
230
ml
Sugar
1
tbsp
Mustard
2
tbsp
Honey
1
tbsp
White Pepper
1
tsp
Cooking Recipe
For the herring in sweet and sour marinade recipe, cut the fish into fillets and remove the bones.
Mix sugar with vinegar and mustard until sugar dissolves. After pour in vegetable oil, honey and add ground white pepper.
Cut the herring fillet into slices of approximately 2-3 cm. Pour the prepared dressing over the herring fillet and refrigerate for 2-3 hours.
Before serving, herring can be sprinkled with finely chopped dill or green onions.