Spanish Cuisine – Page 3

Page 3 of category spanish cuisine, which includes many different recipes of this cuisine.

Various Recipes

Madrid Garlic Soup

Madrid garlic soup – a recipe for Spanish cuisine, a kind of garlic and toast soup.

Gazpacho

Gazpacho – fresh vegetable soup. Initially, gazpacho was prepared in regions of Spain with especially hot summers.

Sardine Salad

Sardine salad – a Spanish cuisine recipe, such a salad is prepared on the last day of the spring carnival.

Apple and Plum Salad

Apple and plum salad – a Spanish cuisine recipe, such a dessert after cooking must be served immediately.

Arroz Con Leche

Arroz con leche – a national dish of Spanish cuisine, cooked from milk, rice and flavored with cinnamon zest.

Catalan Cream

Catalan cream – the recipe of the Catalan monks, the cream can be served as an independent dish.

Mojo Picon Sauce

Mojo picon sauce served with potatoes, meat dishes, seafood, sauce is prepared in a mortar.