Recipes with Beef

Funchoza with Beef and Vegetables – Chinese recipe, very simple and very quick to prepare.

Meatloaf with mushrooms and scrambled eggs – at first glance, the recipe is complicated, but this is one of the simplest recipes.

Green soup with beef – Georgian cuisine recipe, the soup is very light, as it is cooked without adding potatoes.

Pancakes with meat - a recipe for the main dish, the filling for pancakes is prepared from meat, on which the broth for borscht was cooked.

Pork-beef cutlets - a recipe for the main course, the cutlets use combined minced meat with the addition of onions, eggs and stale white bread

Pilaf with eggplant and beef – Turkish cuisine recipe, very beautiful presentation and decoration of pilaf.

Beef stew in a pot – the recipe for cooking Chinese cuisine, oddly enough, but this name has a very famous soup in China.

Hunting sausages – an old recipe for sausages made from beef, pork, lard and spices.

Chili hot dog – Gordon Ramsay's recipe, the chef never ceases to amaze with the variety of dishes.

Chili beef in lettuce leaves - Gordon Ramsay's recipe, spiced ground beef fried and served on lettuce leaves.

Green borscht (sorrel soup) – a Ukrainian cuisine recipe, a green borscht is cooked from beef broth with the addition of fresh or canned sorrel.

Chebureks – a Georgian cuisine recipe, chebureks are very tasty, juicy, and most importantly – homemade.

Beef in egg lace – Chinese cuisine recipe, very original omelette preparation. And it's not only about its form, but also about its composition.

Eggplant with meat and mushrooms – Spanish cuisine recipe, eggplants are stuffed with two types of meat and mushrooms.

Fresh vegetable salad with meat – an Uzbek cuisine recipe, such an unpretentious salad is simple and at the same time satisfying.

Traditionally, lula kebab in Georgia is cooked from beef with the addition of barberry, which gives freshness and juiciness to the kebab.

Minced meat roll stuffed with eggs – he recipe is very simple, chic for any party, festive dinner.

Lasagne with Bolognese sauce – an Italian cuisine recipe, lasagna can be with fish, vegetables and meat.

Bolognese sauce – cooking recipe of Italian sauce based on minced meat with the addition of vegetables and spices.

Armenian Easter Soup (Vozpiapur) – an Armenian cuisine recipe, the soup is very hearty, thick, rich, this soup is often prepared for Zatik (Easter).

Festive Uzbek pilaf "Abundance" – a Uzbek cuisine recipe, such pilaf is cooked in Bayram.

Boiled beef with quince and pumpkin - a Jewish recipe, quince and pumpkin go very well with beef and lamb.

Cabbage rolls is a recipe of Ukrainian cuisine, minced meat, onions, carrots and spices are wrapped in cabbage leaves.

Beef chop on the bone – the recipe is very simple, you can use any spices, you can use only black pepper.