Beef with Curry Sauce Beef with curry sauce is a Chinese recipe, the beef is very tender, and the sauce gives it the aroma and taste of Asia.
Beef Tail Ragout Beef tail ragout is a Chinese recipe made with cow tail, carrots, celery, tomatoes and spices.
Vegetable Briouats Vegetable briouats - a Moroccan recipe, you can take any vegetables for briouat to your taste.
Honey Garlic Eggplants with Oranges Honey garlic eggplants with oranges is a Moroccan recipe, an unexpected but very tasty recipe.
Vegetarian Crab Vegetarian crab - a Chinese cuisine recipe, potatoes, carrots and spices can imitate crab meat very well.
Champignons Stewed with Vegetables and Spices (Bhuna Achari Kumbh) Champignons stewed with vegetables and spices (Bhuna achari kumbh) - Indian cuisine recipe, a dish of champignons with spices is being cooked.
Chickpeas in spicy tomato glaze Chickpeas in spicy tomato glaze - a recipe for Indian cuisine, chickpeas combined with spices are very tasty.
Sesame Yogurt Potatoes Sesame yogurt potatoes - An Indian recipe, roasted sesame seeds add a slightly nutty flavor to the dish.
Potato Samsa Potato samsa - a recipe for Indian cuisine, the thinner the dough is rolled out, the tastier the pies will be.
Potatoes with tomatoes and green peas Potatoes with tomatoes and green peas is an Indian recipe that is very popular in Northern India.
Eggs with rice and curry sauce Eggs with rice and curry sauce is an Indian recipe, a simple recipe sets off and emphasizes curry sauce very well.
Batter Dipped Deep Fried Cauliflower Batter dipped deep fried cauliflower gobi pakora - a recipe of Indian cuisine, in the northern part of India, pakora is served on the wedding table
Vegetarian Pulao Vegetarian pulao is an Indian cuisine recipe, vegetarian pilaf is very diverse and there are many cooking options, this is one of them.
Braised Pot Pork Belly Braised pot pork belly (Dongpo rou) is a Chinese food recipe and one of Hangzhou's famous recipes.
Minced Meat with Green Peas (Keema Matar) Minced meat with green peas (Keema Matar) - an Indian cuisine recipe can be cooked with minced meat.
Roast Beef with Apples Roast beef with apples is a Chinese recipe, apples go well with beef and add juiciness and flavor.
Fried Hand Pies Stuffed with Pork and Sweet Dill Fried hand pies stuffed with pork and sweet dill - a Chinese recipe, soft steamed dough with a juicy meat filling.
Fried Chicken Pieces Fried chicken pieces are a Chinese cuisine recipe, the legs contain more meat, so they are used in various dishes.
Kung Pao Chicken Kung pao chicken is a Chinese recipe, this recipe is very old - it was invented by a gardener.
Pickled Mackerel Sushi (Saba Zushi) Pickled mackerel sushi (Saba zushi) is a Japanese recipe, this type of sushi must be cooked 8 hours in advance.
Deep-Fried Tofu Deep-fried tofu is a Japanese cuisine recipe, deep-fried tofu is poured with hot broth.
Fish Curry Fish curry is a traditional Indian dish, the most important thing in preparing this dish is to preserve the integrity of the fish.
Udon Noodles in Soup (Ankake Udon) Udon noodles in soup (Ankake Udon) – Japanese cuisine recipe, soup keeps warm for a long time due to cornmeal.