Christmas Stollen (Weihnachtsstollen) Perhaps someone will find the Christmas Stollen too complicated in terms of cooking and in the number of ingredients, but it's worth it.
Broccoli, Carrot and Potato Salad Broccoli, carrot and potato salad – a Moroccan cuisine recipe, in addition to basic vegetables, salad is poured with sauce.
Salted Lemons Salted lemons – a Moroccan cuisine recipe, salted lemons are used in the cooking of many Moroccan dishes.
Fish Stuffed with Fennel Fish stuffed with fennel – a delicious dish of Moroccan cuisine, an interesting recipe for cooking fish.
Pomegranate Cocktail Pomegranate cocktail – Jewish cuisine recipe, what a holiday can be without drinks.
Zucchini Keftedes Zucchini keftedes – a Greek cuisine recipe, the aroma of these cutlets will bring together all family members in the kitchen.
Red Wine Poached Pears Red wine poached pears (Poire à la Beaujolaise) – a French cuisine recipe, a very interesting and delicious dessert with a spice aroma.
Spicy Plum Compote Spicy plum compote – a German cuisine recipe, the recipe is not for children, but for adults, since wine is used.
Candied Citrus Peels Candied citrus peels – a Greek cuisine recipe, such sweets can be made from lemon, orange or grapefruit.
Fennel Baked with Cheese Baked Fennel with Cheese – a wonderful appetizer, fennel and baked cheese go great together.
Mint Jam Mint jam – food preservation recipe for the winter, it is not only tasty, but also healthy, mint with lemon and sugar is a good substitute for cough syrup.
Greek Zucchini Appetizer Greek zucchini appetizer – Greek cuisine recipe, ready-made appetizer must be served very chilled.
Fish Salad with Rice and Vegetables Fish salad with rice and vegetables – an Indian cuisine recipe, an easy and at the same time hearty salad.
Tsoureki (Greek Easter Sweet Bread) Tsoureki (Greek Easter sweet bread) – Greek cuisine recipe, very tasty, airy, rich, beautifully decorated wicker.
Easter Chicken Soup Easter chicken soup – a Bulgarian cuisine recipe, light and at the same time hearty soup prepared from chicken giblets.
Lemon Meringue Pie (Tarte au citron meringuée) Lemon meringue pie – magnificent classic of French cuisine, the basis of shortbread dough, decorated with lemon cream and meringue.
Quince Marmalade Quince marmalade (cotognata) – an Italian cuisine for beautiful, fragrant and very tasty marmalade.
Potato Salad with Salted Cucumbers Potato salad with salted cucumbers – a recipe of Bulgarian cuisine, such a salad is very easy to cook.
Christmas Cookies with Raspberry Jam Christmas cookies with raspberry jam – a German cuisine recipe, such cookies are interesting to cook with children.
Beetroot Gravlax (Gravadlax) Beetroot gravlax (gravadlax) - a recipe for salted red fish with beets and dill.
Potatoes With Green Peas Potatoes with green peas - a Greek cuisine recipe, potatoes and peas complement each other very well.
Watermelon and Bryndza Salad by Jamie Oliver Watermelon and cheese salad - Jamie Oliver's recipe, an unusual but interesting salad, it must be served immediately.
Jamie Oliver Cottage Cheese Pudding Cottage cheese pudding - Jamie Oliver's recipe, why cottage cheese - because the pudding acquires a curd mass.
Pumpkin Cupcakes by Jamie Oliver Pumpkin cupcakes - Jamie Oliver's recipe, in his recipe Oliver sprinkles cupcakes with lavender flowers, in our case it is mint.