Potato Salad with Salted Cucumbers

Cooking Time:
1 hour Recipe Yield:
800 g Difficulty:
Simple recipe
1 hour Recipe Yield:
800 g Difficulty:
Simple recipe
Potato salad with salted cucumbers – Bulgarian cuisine recipe, this salad is very easy to cook. Yogurt can be replaced with fatty kefir or non-fat sour cream, this is for your taste. For this salad, it is best to choose non-friable potatoes so that the salad does not turn into porridge with cucumbers.
Recipe Ingredients
Potatoes
500
g
Salted Cucumbers
150
g
Garlic
3-4
cloves
Lemon
0.5
pcs
Yogurt
200
g
Parsley
3-4
twigs