Carrots | Kashevar

Thick Soup with Millet

Thick soup with millet – Uzbek cuisine recipe, low-fat lamb or beef soup is prepared.

Soup with Meatballs

Soup with Meatballs – the recipe is easy, juicy and tender meatballs in potato soup with meat broth.

Potato Soup with Frankfurter Sausages

Potato Soup with Frankfurter Sausages – the recipe is very simple, light cream soup, it is advisable not to cook a lot.

Moldovan Rooster Soup

Moldovan rooster soup – a recipe for Moldovan cuisine, homemade rooster soup turns out to be very tasty and rich.

Chicken Broth with Carrot Croutons

<strong>Chicken broth with carrot croutons</strong> – a recipe for Jewish cuisine, chicken broth is very healthy, and with the addition of roots and vegetables, the broth also becomes very tasty.

Vegetarian Chickpea Soup

Vegetarian chickpea soup – Greek cuisine recipe, lean soup, vegetarian, very satisfying and nutritious.

Soup on Bread Kvass with Chicken Offal

Soup on bread kvass with chicken offal – recipe of Moldovan cuisine, borscht is very interesting and tasty, light and at the same time satisfying.

Soup with Noodles "Festive"

Soup with noodles "Festive" – Armenian cuisine recipe, soup can be served with sour cream, sprinkled with herbs.

Potato Soup with Milk

Potato soup with milk – a dish of Jewish cuisine, the soup is thick, rich and tasty.

Soup Curry

Soup curry – Indian cuisine recipe, fragrant, thick and very tasty curry soup will not leave anyone indifferent.

Soup with Brisket and Beans (Chorba)

Soup with brisket and beans (Chorba) – this is a hearty and very tasty Moldovan soup.

Chicken Chowder

Chicken chowder – recipe of Belarusian cuisine, stew is prepared on the basis of chicken and mushroom broth.

Lagman

Lagman – These are noodles with a gravy of meat and vegetables, the noodles practically float in a lot of liquid.

Ukha Ordinary from Sea Fish

Ukha ordinary from sea fish – fish soup with added vegetables and lemon.

Borscht with Meat and Pampushka

Borscht with meat and pampushka – одно из национальных блюд и визитная карточка украинской кухни.

Carrot Puree Soup with Green Onions

Puree soup, an Italian main course, can be served with chopped herbs and crunchy croutons.

Greek Carrot Soup

Greek carrot soup – national dish of Greek cuisine.

Rabbit Soup with Dumplings

Rabbit soup with dumplings – one of the recipes of American cuisine, an old indeytsy dish.

Rassolnik

Rassolnik – soup based on pickled cucumbers, and optionally with the addition of cucumber pickle.

Carrot and Pea Salad

Carrot and Pea Salad – Moroccan cuisine recipe may seem strange, but carrots go very well with green peas.

Warm Vegetable Salad with Pearl Barley

Warm vegetable salad with pearl barley – Ukrainian cuisine recipe, pearl barley can be replaced with rice.

Carrot-Apple Mousse

Carrot-apple mousse – light airy dessert of Belarusian cuisine.

Carrots in Sweet Vinegar Marinade

Carrots in sweet vinegar marinade – a Japanese cuisine recipe that can be served as a side dish.

Carrot and Orange Salad

Carrot and orange salad is a Moroccan recipe, the salad must be cooled very well before serving.

Carrots – Page 6

Various Recipes