Carrots | Kashevar

Udon Noodles with Pork and Vegetables (Yakisoba)

Udon noodles with pork and vegetables (Yakisoba) – everything is very easy and simple, this dish can be a good full breakfast.

Shurpa-Kainatma

Shurpa-kainatma – an Uzbek cuisine recipe, vegetables for shurpa are cut in large pieces, potatoes are cut in half.

Lasagne with Bolognese Sauce

Lasagne with Bolognese sauce – an Italian cuisine recipe, lasagna can be with fish, vegetables and meat.

Bolognese Sauce

Bolognese sauce – cooking recipe of Italian sauce based on minced meat with the addition of vegetables and spices.

Festive Uzbek Pilaf "Abundance"

Festive Uzbek pilaf "Abundance" – a Uzbek cuisine recipe, such pilaf is cooked in Bayram.

Pancakes with Cabbage

Pancakes with сabbage – stewed cabbage wrapped in pancakes – a very good appetizer for the Maslenitsa table.

Jellied Carp

Jellied carp – how can you celebrate the New Year without jellied fish?

Mushroom Borsch with "Ears"

Mushroom borsch with "ears" – Ukrainian cuisine recipe, ears are cooked with buckwheat filling and serve as a good addition to borsch.

Рубленая баранина в айве (оши бехи) – рецепт с фото, узбекская кухня

Chopped Lamb in Quince (oshi bekhi)

Chopped lamb in quince (oshi bekhi) - a recipe for cooking Uzbek cuisine, lamb can be twisted in a meat grinder.

Paella Vegetarian

Vegetarian paella is a Spanish cuisine recipe, the basis of paella is rice and spices, and then seasonal vegetables.

Korean Curry

Korean curry is a Korean cuisine recipe made with pork, vegetables, rice and curry powder.

Cabbage Rolls

Cabbage rolls is a recipe of Ukrainian cuisine, minced meat, onions, carrots and spices are wrapped in cabbage leaves.

Texas Goulash

Texas goulash - American cuisine recipe, juicy beef goulash with lots of roots and vegetables.

Jewish Squash Caviar

Jewish squash caviar - a recipe for Jewish cuisine, zucchini can be finely chopped or grated.

Rosemary Beef Stew

Rosemary beef stew – rosemary gives the beef a nice, slightly sweet flavor.

Chinese Cabbage Sweet and Sour

Chinese Cabbage Sweet and Sour – рrecipe for Chinese cuisine, such cabbage is very useful for people who play sports.

Green Pepper Dolma

Green pepper dolma - a Turkish cuisine recipe, sweet pepper stuffed with ground beef, rice, vegetables and herbs

Oxtail Stew with Vegetables

Oxtail stew with vegetables - a British recipe, choose the part of the tail at the base, there is more meat

Eggs with Spinach

Eggs with spinach - a Chinese recipe, such a tower of spinach, carrots and mushrooms, and at the end - a fried egg and milk sauce.

Piccadillo

Piccadillo - and it sounds beautiful, and looks good, and it's easy to cook, and it tastes very tasty, juicy and satisfying dish

Quiche with Sausages and Broccoli

Quiche with sausages and broccoli - a recipe for American cuisine, shortbread dough, sausages can be replaced with minced meat, broccoli can be disassembled.

Snack Caviar from Herring

Snack caviar from herring is a recipe of Belarusian cuisine, thanks to carrots, caviar has a pleasant color and emphasizes the taste of fish.

Beef Tail Ragout

Beef tail ragout is a Chinese recipe made with cow tail, carrots, celery, tomatoes and spices.

Liver Cake

Liver cake - a recipe of Ukrainian cuisine, liver cake is light and airy beef liver cakes with cabbage, potatoes and onions.

Carrots – Page 3

Various Recipes