mashed peas
Cooking Time:
1 hour Recipe Yield:
4 servings Difficulty:
Medium recipe
1 hour Recipe Yield:
4 servings Difficulty:
Medium recipe
Mashed peas – a recipe for main dishes, mashed peas can be served as a side dish or as a hotel, independent dish.
Recipe Ingredients
Cooking Recipe
For the mashed peas recipe, peel the onion, finely chop and fry in vegetable oil. Sort the peas, rinse, pour water and put to cook on a slow fire, without adding salt.
When the peas are cooked, drain the water and rub the peas through a sieve or puree with a blender.
To mashed peas add fried onions, salt and pepper. When serving, pea puree can be poured with vegetable oil.