Recipes with Butter

Snack caviar from herring is a recipe of Belarusian cuisine, thanks to carrots, caviar has a pleasant color and emphasizes the taste of fish.

Thin walnut cake - a recipe for making a confectionery product, the cake is very tasty.

Oatmeal cookies - a baking recipe, everyone loves oatmeal cookies, and everyone remembers its taste well from childhood.

Chocolate-glazed cupcake - a simple and easy-to-cook recipe, very airy and delicious cupcake covered with chocolate glaze.

Glagolitic shortcrust pastry cookies - a baking recipe, light shortcrust pastry cookies with vanilla flavor.

Cashew cupcake - a baking recipe that uses raw, unshelled cashew nuts for this cake.

Sour cream shortbread cookies - the recipe for shortbread cookies is simple, sugar can be replaced with powdered sugar.

Carrot cupcake - a recipe for an airy cake with the addition of carrots.

Fekkas is a roll with two fillings - one filling is nut and the other is cocoa.

Fried chicken in egg-potato batter is a dish of Moroccan cuisine, the batter for this dish is cooked without adding flour.

Burger and hot dog buns are an American cuisine recipe, buns are very easy to make at home.

Cheese pie is a Swedish recipe that works well as an appetizer.

Swedish apple pie with cinnamon - a Swedish recipe, the pie is airy, with a subtle cinnamon flavor.

Swedish potato fritters - a recipe for Swedish cuisine, cakes are best served hot with butter.

Swedish apple charlotte - a recipe for Swedish cuisine, each country prepares charlotte differently, Swedish charlotte is very easy to cook.

Swedish Easter bun (Semla) is a Swedish recipe, a rich bun stuffed with marzipan and topped with cream.

Stuffed apples in cottage cheese dough from French culinary recipes are well suited for breakfast in addition to a cup of aromatic coffee.

Cheese cookies are a traditional French dish made from hard cheese and hot peppers.

Cabbage baked with cheese is a national dish of French cuisine. This dish is great for breakfast.

Brioche is a French cuisine recipe, brioche are small buns that are served for breakfast.

Croissants are a French cuisine recipe; if desired, croissants can be cooked with or without any filling.

Gougères - a recipe for French cuisine, such small choux pastry buns are served during wine tasting.

Bourdaloue pear pie is a French cuisine recipe, the basis of the pie is shortcrust pastry, almond cream and pears.

Chocolate cookies according to the recipe of Ukrainian culinary specialists are easy to prepare and go well with tea or coffee.