Lamb with Beans
Cooking Time:
1 hour 30 min. Recipe Yield:
4 servings Difficulty:
Medium recipe
1 hour 30 min. Recipe Yield:
4 servings Difficulty:
Medium recipe
Lamb with beans is one of the few simple French dishes.
Cooking Recipe
For the lamb with beans recipe, you need to sort out the beans and rinse well. Pour the washed beans with cold water and cook until half cooked. Melt the butter in a deep frying pan and fry the lamb with chopped onion.
After the lamb is lightly fried, add flour and pour 3-4 cups of cold water. Then add garlic, herbs, pepper and salt. Cover and simmer for 10 minutes. After the time has elapsed, add the beans and simmer again over medium heat until the beans are cooked. Serve lamb with beans sprinkled with herbs.