Ranch Sauce
Cooking Time:
15 min. Recipe Yield:
700 g Difficulty:
Medium recipe
15 min. Recipe Yield:
700 g Difficulty:
Medium recipe
Ranch Sauce is an American cuisine recipe, a simple and very light sauce that will complement any meat or fish dish. This sauce has conquered many countries and is served with tacos and deep-fried vegetables. It goes great with fried chicken or braised pork ribs. If you are going to a barbecue with friends, prepare this sauce and more, there will definitely not be a lot of it.
Recipe Ingredients
Sour Cream
250
ml
Mayonnaise
125
ml
Ground Garlic
1
tsp
Green Onions
2-3
pcs
Parsley
4-5
twigs
Dill
4-5
twigs
Cooking Recipe
The recipe for Ranch Sauce is very simple. In a deep bowl, mix sour cream, mayonnaise and dry garlic. Add salt, you can add 1 tsp. lemon juice and stir.
Wash the greens well, drain off excess liquid and chop finely. Add chopped greens to the sour cream and mayonnaise mixture and stir. Ranch sauce is ready.