Spring rolls with chicken and garlic Spring rolls with chicken and garlic are a Chinese recipe, a very interesting, colorful and healthy dish.
Ebi-Tempura Roll Ebi-tempura roll is a Japanese recipe made from batter-fried shrimp, cucumber and red caviar.
Mini Cheesecake with Salmon Mini salmon cheesecake - an Italian recipe, a wonderful combination of saltine crackers, cream cheese and salted salmon.
Herb Cured Pork Tenderloin Herb cured pork tenderloin is a French recipe that is very easy to prepare at home for the holidays.
Chicken Liver Mousse and Fried Apples Chicken liver mousse and fried apples - a recipe for French cuisine, delicate airy and aromatic chicken liver mousse, wine.
Dates Stuffed with Mascarpone and Nuts Dates stuffed with mascarpone and nuts - a recipe for Italian cuisine, on the one hand a dessert, and on the other hand a snack.
Broccoli Cutlets Broccoli cutlets - a recipe from French cuisine, vegetable broccoli cutlets turn out to be very tender and satisfying.
Stuffed Eggs with Anchovies Stuffed eggs with anchovies - a recipe from Spanish cuisine, an easy-to-prepare appetizer.
Sandwich with Baltic Herring and Pickled Onions Sandwich with baltic herring and pickled onions - a recipe from Swedish cuisine, a fragrant and spicy sandwich made from black bread.
Omelet with Zucchini and Cheddar Cheese Omelette with zucchini and cheddar cheese - a recipe for Moroccan cuisine. A wonderful dish for breakfast or snack.
Puff Squares with Onions Puff pastry squares with onions are a recipe for Jewish cuisine, an easy and simple appetizer that can be prepared in just a few minutes.
Fried Bun with Vegetables and Tuna Fried bun with vegetables and tuna - a recipe for Jewish cuisine, tender, airy and at the same time crispy buns.
Kimbap with Mackerel Kimbap with mackerel is a Korean recipe, very simple and satisfying with simple ingredients.
Eggplant Raita Eggplant raita is a recipe for Indian cuisine, this recipe, like all Indian cuisine, is very aromatic and can be spicy if you’re not used to it.
Salted Salmon with Sour Cream and Horseradish Sauce Salted salmon with sour cream and horseradish sauce is a Swedish recipe that can be seen on the table in Midsummer.