Appetizers – Page 5

Page 5 of category appetizers, which includes many different recipes of this type of dishes.

Various Recipes

Potato Fingers

Potato fingers – a recipe for Ukrainian cuisine, crispy on the outside, soft and airy on the inside.

Vorschmack

Vorschmack – Jewish cuisine recipe, easy and quick salted herring appetizer.

Scotch Eggs

Scotch eggs – a traditional Scottish dish, ham can be substituted with homemade sausages.

Semolina Caviar

Semolina caviar is a recipe for cooking Moldovan cuisine, of course, this is not caviar, but you can cook it for breakfast sandwiches.

Chili Hot Dog

Chili hot dog – Gordon Ramsay's recipe, the chef never ceases to amaze with the variety of dishes.

Liver Paste

Liver paste – one of the recipes for cooking Italian cuisine, making pate is not so difficult.

Grilled Corn

Grilled corn – a German cuisine recipe, few people roast corn, some have not even heard of this.

Pickled Salmon

Pickled salmon – a German cuisine recipe, one of the ways to pickle salmon.

Guacamole

Guacamole – a Mexican cuisine traditional recipe, this is an appetizer, and a sauce, and a dressing for some dishes.

Pea Stuffed Tomatoes

Pea stuffed tomatoes – a Bulgarian cuisine recipe, a good snack for the summer season.

Tamale

Tamale – a Mexican cuisine traditional recipe, the basic principle of tamal is corn or banana leaves, tortilla and filling.

Cucumber Sandwiches

Cucumber sandwiches – a traditional English food recipe, sandwiches are served with tea, cut into triangles.