Food Recipes – Page 14

Page 14 of category food recipes, which includes many different recipes of world cuisines.

Various Recipes

Greek Apple Pie

Greek apple pie – there are a lot of recipes for apple pies and this is normal, if you eat fruit, then there will be a pie.

Ginger, Lemon and Honey

Ginger, Lemon and Honey – a wonderful blend, especially during autumn and winter, to maintain immunity.

Juicy Sweet Plum Pie

Juicy sweet plum pie – a recipe for German cuisine, the rich taste of the pie will appeal to everyone, without exception.

Beef Stew in a Pot

Beef stew in a pot – the recipe for cooking Chinese cuisine, oddly enough, but this name has a very famous soup in China.

Kheera Raita

Kheera raita – a national dish of Indian cuisine, which is a soup of grated cucumbers in mint yogurt.

Basil Liquor

Basil liquor – aromatic liqueur with a rich emerald green color is an excellent end to the evening.

Pisto Manchego

Pisto Manchego – Spanish cuisine recipe, vegetables and ham in La Manche.

Stuffed Eggplants

Stuffed Eggplants – national dish of Spanish cuisine, eggplants are stuffed with stew with vegetables and poured over with sauce.

Cauliflower with Potatoes

Cauliflower with potatoes – a dish of Indian cuisine, this dish is served warm, but you can also eat it cold.

Iced Hibiscus Tea

Iced Hibiscus Tea – summer, sun, heat, everyone is hiding in the cool, but there are those who are happy with this weather – this is hibiscus.

Moussaka

Moussaka – one of the traditional Greek dishes, based on ground beef, eggplant, cheese and tomatoes.

Shot Lavash

Shot lavash – a traditional Georgian dish, in fact it is bread made from yeast dough.

Potato Casserole with Barley

Potato casserole with barley – a recipe for Belarusian cuisine, when serving, you can pour sour cream or serve it separately.

Pea Zrazy

Pea Zrazy – the recipe for cooking Ukrainian cuisine, the dough for zraz can be different, in this case - from peas and semolina.

White Cabbage Cutlets

White cabbage cutlets – Jewish cuisine recipe, light and tasty, and most importantly - healthy cutlets.