Food Recipes | Kashevar

Roast Pork Lo Mein

Roast pork lo mein – Chinese New Year's recipe for noodles and pork.

Pancake Yeast Dough

Yeast pancake dough is a recipe for making dough, thin and at the same time airy pancakes are obtained from this dough.

Duck with Apples

Duck with apples – such a duck can be cooked for any occasion, its cooking does not require too much attention

Almond Christmas Cookies (Mandelspekulatius)

Almond Christmas cookies (Mandelspekulatius) – a German pastries recipe, cookies can decorate the Christmas tree.

Christmas Pudding

Christmas pudding is probably, after the turkey, of course, the main course for Christmas.

Mulled Wine (Glühwein)

Mulled wine (Glühwein) – traditionally served in kiosks at Christmas markets throughout Germany and Austria.

Christmas Turkey

Christmas turkey – usually use hybrid of a chicken and the domestic turkey or a large broiler chicken.

Christmas Stollen – recipe with photo, German cuisine

Christmas Stollen (Weihnachtsstollen)

Some may find Christmas Stollen a bit too complex – both because of the number of ingredients and the process itself – but it’s well worth the effort.

Moroccan Chicken

Moroccan chicken - tender chicken meat with a slight taste of olives and cinnamon aroma - a win-win option.

Moroccan Pumpkin Pie

Pumpkin pie - a Moroccan recipe, refers to savory pastries, shortbread dough with pumpkin-cheese filling.

Moroccan Tea

Moroccan tea – a Moroccan drink recipe, a large amount of fresh mint is added to the tea.

Broccoli, Carrot and Potato Salad

Broccoli, carrot and potato salad – a Moroccan cuisine recipe, in addition to basic vegetables, salad is poured with sauce.

Salted Lemons

Salted lemons – a Moroccan cuisine recipe, salted lemons are used in the cooking of many Moroccan dishes.

Fish Stuffed with Fennel

Fish stuffed with fennel – a delicious dish of Moroccan cuisine, an interesting recipe for cooking fish.

Semolina Pancakes (Bagrir)

Semolina pancakes (Bagrir) – a Moroccan pancake recipe, a delicious dish of semolina and wheat flour.

Chicken Stew with Bell Pepper

Chicken stew with bell pepper - a Moroccan recipe from chicken, sweet peppers, tomatoes, boiled rice as a side dish.

Lamb and Pumpkin Tagine

Lamb and pumpkin tagine is a Moroccan recipe, pumpkin with lamb is unexpectedly tasty and interesting.

Kutabs with Herbs and Cheese

Kutabs with herbs and cheese – a traditional recipe of Azerbaijani cuisine, kutabs can be prepared with spinach, nettle, sorrel filling.

Dovga

Dovga (Azerbaijani: Dovğа) is a national meal of Azerbaijani cuisine, dovga is a cold summer soup cooked from kefir and herbs.

Liver Paste

Liver paste – one of the recipes for cooking Italian cuisine, making pate is not so difficult.

Beef chili in lettuce leaves - recipes with photos, Gordon Ramsay

Chili Beef in Lettuce Leaves

Chili beef in lettuce leaves - Gordon Ramsay's recipe, spiced ground beef fried and served on lettuce leaves.

Chili Sauce with Honey, Garlic and Olive Oil

Chili sauce with honey, garlic and olive oil – aromatic with a slightly sweetish note at the beginning, which smoothly turns into pungency.

Buns with Salmon and Cream Cheese

Buns with salmon and cream cheese – a German cuisine recipe, this is a sandwich, an appetizer, and a good snack.

Half Chicken with French Fries

Half chicken with French fries – a German cuisine recipe. Oddly enough, but this is street food, a kind of fast foot.

Food Recipes – Page 18

Various Recipes